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Easy and Delicious Recipes
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Ground Turkey, Mushrooms, Zucchini, Spinach, Tomatoes, and Tortellini Soup
I love tortellini and one of my favorite ways to cook it is in soup. Tortellini is wonderful with chicken and goes with a lot of...
joimaelynn
Jun 30, 20212 min read
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Easy Pan Fried Tilapia
Who doesn't love a good fried fish? Whenever I'm in the mood to make fish and grits or red beans and rice, I just have to make some...
joimaelynn
Jun 28, 20212 min read
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Jamaican Chicken Curry
Curry is one of my favorite dishes to cook, especially on the weeknights because as long as you have a good curry mix and some spices, it...
joimaelynn
Jun 28, 20212 min read
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Stir Fried Kimchi with Eggs, Mushrooms, and Quinoa
I really love kimchi and I love making Napa cabbage kimchi at home as well as red radish kimchi and white kimchi. One of my favorite...
joimaelynn
Jun 22, 20212 min read
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Lemon Garlic Shrimp with Navy Beans, Tomatoes, Mushrooms, and Couscous
I love almost any dish with lemon and garlic in it, especially with shrimp and pasta dishes. I came up with this dish one a day that I...
joimaelynn
Jun 22, 20212 min read
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Cheesy Chicken, Zucchini, Squash, and Mushroom Bake
I love making bakes and/or casseroles because they're simple and usually make enough food to feed me or my family for at least two days. ...
joimaelynn
Jun 22, 20212 min read
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Savory Chicken, Mushroom, Celery, and Carrot Tortellini Soup
Tortellini is one of my favorite kinds of pasta to eat and I love how easily tortellini can elevate the flavors in homemade soups. As...
joimaelynn
Jun 3, 20212 min read
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Chicken Bulgogi
I love Korean bbq especially whatever the addictive marinades that the beef and pork are cooked with. I'm usually someone who rarely...
joimaelynn
Jun 1, 20211 min read
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Tasty and Easy Bibimbap (Korean Rice Bowl)
Since I've been missing eating Korean bbq and because I've been researching Korean food lately, I thought that now is the perfect time to...
joimaelynn
Jun 1, 20212 min read
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Addictively Scrumptious Potato Salad
Summertime is one of favorite times of the year for food. It makes my mouth water to think about smoked hot dogs, slowly simmered...
joimaelynn
Jun 1, 20212 min read
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Brazilian Collard Greens
Growing up, collard greens was one of my favorite vegetables to eat that was usually reserved for family gatherings for the holidays or...
joimaelynn
Jun 1, 20212 min read
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Fantastic Miso Bok Choy and Noodles Soup
Do you ever crave a light yet filling vegetable soup with noodles that you can't stop slurping up? I've always loved noodles and dishes...
joimaelynn
Jun 1, 20212 min read
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Korean Spicy Cucumbers (Oi Muchim)
I've loved cucumbers ever since I was a child. I'd often surprise both myself and my mom when I could eat two entire cucumbers in one...
joimaelynn
Jun 1, 20212 min read
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Chicken with Chinese Mixed Vegetables
One of my favorite Chinese takeout dishes is "Chicken with Chinese Mixed Vegetables" along with lo mein, mai fun, and chicken and...
joimaelynn
May 28, 20212 min read
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White Chicken Chili
Who doesn't love chili? Its hearty, meaty, and filled with delicious beans, tomatoes, and spices that have been simmered nice and slow...
joimaelynn
May 26, 20212 min read
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BBQ Meatballs
Meatballs are one of my favorite foods to make by hand as well as one of the easiest. It might be because I also love sculpting. Making...
joimaelynn
May 26, 20212 min read
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Easy and Delicious Boiled Cabbage
Cabbage is one of my favorite vegetables to use because it can be used with almost anything; stir fries, soups, casseroles, and as a side....
joimaelynn
May 26, 20211 min read
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Delicious Chicken Fried Rice
Do you ever have those times when you crave Chinese takeout? For me I mostly crave it badly on the weekends when I'm home alone and...
joimaelynn
May 17, 20212 min read
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Globe "Red" Radish Kimchi
I love making kimchi, especially traditional Napa cabbage kimchi. Radish kimchi is my second favorite kimchi to make with bok choy...
joimaelynn
May 17, 20213 min read
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Hibachi Shrimp and Vegetables
Who doesn't love a good stir fry? Who doesn't love hibachi Japanese steakhouse food? If you're like me, you love the lightly seasoned...
joimaelynn
May 15, 20211 min read
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